"Let's eat at Emilia's" I said to my husband who was talking on his cellphone. He passed by streetside parking places and pulled into a spot that belonged to "36 Club." So we ate there, instead.
It was a tad more elegant than Taco Bell: The waiter brought us a basket of bread wrapped in a cloth napkin, and although it was white French bread, we both dove in. After my first piece, though, I peeled off the crust of the second, and ate just that -- the crust.
Jeremy looked askance. "Do you know who you remind me of?"
I did. "Your mother," I said, knowing that she preferred the crust to the inside. "But, you like the crust better, too," I pointed out, because he always insists on eating the end pieces of artisan breads and challahs.
"Yeah," he said, "but I eat the inside, too. There's a universal law that says you have to eat the whole thing."
"Wow! I didn't know that," I said, masking my sarcasm as wide-eyed wonder. "Maybe we should post that law on our blog to publicize it better."
So we did.
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